Fried Prawns Recipe

Fried Prawns

Fried Prawns

Fried Prawns Pecipe

Prep Time5 Mins + 1 Hour Cook Time 15 Mins  Serves 2 – 3


  • Prawn ½ kg (clean and washed)
  • Ginger garlic paste 1 tbsp
  • Red chili powder 1 tbsp or to taste
  • Salt 1 tsp
  • Turmeric powder 1 big pinch
  • Wheat flour 3 tbsp
  • Tandoori color a pinch
  • Breadcrumbs as required
  • Oil for frying

Cooking Directions

  1. Mix all the ingredients together except breadcrumbs.
  2. Add the prawns to the mixture.
  3. Add very little cold water to form a thick paste.
  4. Leave to marinate for an hour.
  5. Roll each prawn in breadcrumbs and shallow fry in oil.
  6. Don’t over cook or prawns will get hard.
  7. Turn and let it cook for just a while, remove on absorbent paper.
  8. Serve as a snack or with lentils and rice.

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